Episode 52 - Vytelle's Technology with Owen Weikert and Bryce Schumann - UMN Extension's The Moos Room
We talk with two great guests about Vytelle's recent merger of two technologies and how they can impact feed efficiency, economic sustainability, and environmental sustainability. Great ideas and discussion for both beef and dairy producers in this one.
Want more information on what we talked about today? --> head to vytelle.com
Questions, comments, scathing rebuttals? --> themoosroom@umn.edu
Extension Website
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Questions, comments, scathing rebuttals? --> themoosroom@umn.edu
Extension Website
Listen on Apple Podcast
Listen on Google Podcast
Listen on iHeartRadio
